September 21, 2019

Articles Posted by uJVHEL3ooR

Potato, Kale, and Pecorino Frittata

by on December 7, 2018 0

Ingredients •2 tablespoons Olive oil •10 ounces (2 medium potatoes) white potatoes •1 clove Garlic •1 small Bunch kale •1 teaspoon Dijon mustard •10 Eggs •1/2 cup Pecorino   Instruction Preheat oven to 400°F. Heat 1 tablespoon of oil over medium heat in a 10-inch ovenproof and nonstick skillet. Add potatoes, season with a pinch […]

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Fruity Breakfast Quinoa

by on December 7, 2018 0

Ingredients •2 cups cooked quinoa •1 crunchy sweet apple, such as Fuji or Honeycrisp •1 orange or clementine •10 to 12 seedless purple grapes •10 to 12 fresh Bing cherries •1/4 cup Fresh blueberries •1 to 2 tablespoons fresh mint   Instruction (To cook quinoa, I add one part quinoa to two parts water, bring […]

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Basic Roast Turkey

by on December 7, 2018 0

Ingredients •1 12-lb turkey •3/4 c Chicken broth •1 tb olive oil •2 ts Poultry seasoning •1/2 ts Black pepper   Instruction Preheat the oven to 325-F degrees. Rinse turkey, drain, and pat dry. Remove neck and giblets; reserve if you’d like to use the giblets for gravy. Truss the turkey. Place, breast side up, […]

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Honey Brined Turkey

by on December 7, 2018 0

Ingredients •1 12-14 Lb Turkey •8 quarts Water •2 cup Coarse salt •1 cup Honey •2 bunch Fresh thyme •8 cloves Garlic •2 tablespoons Black Pepper •2 Lemons •2 tablespoons olive oil •5 cups Chicken broth (low sodium)   Instruction Line extra-large stockpot with heavy large plastic bag (about 30-gallon capacity). Rinse turkey; place in […]

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Holiday Turkey and Dressing

by on December 7, 2018 0

Ingredients •1/2 large Loaf of bread •1 6-oz package Martha White’s Yellow cornbread mix •1 cup Celery •2 cups Onion •6 large Eggs •2 cans Swanson’s chicken broth •1/2 cup Fresh parsley •4 tablespoon Dried sage •1 teaspoon Garlic powder •1 1/2 teaspoon Salt •1 teaspoon Black pepper • Milk •12 pound Turkey •1 each […]

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Honey Glazed Baked Ham

by on December 7, 2018 0

Ingredients •12 lb Bone-in Butt Ham • Cloves •1/2 c Honey •1/2 c Brown sugar •1 ts Dry mustard •1 tb Orange juice   Instruction 1. Preheat oven to 325F. Place ham, fat side up, on rack in roasting pan. Insert meat thermometer in thickest part. Bake, uncovered, 2 hours. 2. With sharp knife, remove […]

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Bourbon and Brown Sugar Flank Steak

by on December 7, 2018 0

Ingredients • Steak and Marinade: •1/4 cup Brown Sugar •1/4 cup Minced green onions •1/4 cup bourbon •1/4 cup low-sodium soy sauce •1/4 cup Dijon mustard •1/2 teaspoon Freshly ground pepper •1/4 teaspoon Worcestershire sauce •2 pounds pounds Flank Steak • Non-Stick cooking spray •1/2 teaspoon Cornstarch • Potatoes: •3 pounds small red potatoes •6 […]

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Texas Cowboy Cookies

by on December 7, 2018 0

Ingredients •3 cups All-purpose flour •1 tablespoon Baking Powder •1 tablespoon Baking soda •1 tablespoon Ground cinnamon •1 teaspoon Salt •1 1/2 cups butter •1 1/2 cups Granulated sugar •1 1/2 cups brown sugar •3 Eggs •1 tablespoon Vanilla •3 cups Semisweet chocolate chips •3 cups old-fashioned rolled oats •2 cups sweetened flake coconut •2 […]

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Chicken Satay

by on December 7, 2018 0

This is Malaysian style Chicken Satay. Very simple and an easy recipe, it can be served as an appetizer in any in-house party. It can be either pan grilled or oven grilled to perfection. Served with Peanut Sauce, they are an amazing treat to be relished. Ingredients 3-4 chicken breasts, cut into strips 1-2 lemongrass […]

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